Daging Premium

QUALITY MEAT RIGHT AT YOUR DOOR

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Recipes

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STORE

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Must Have!!

*Until 13 August 2021

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OUR MENU

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Japan beef

  • KAGOSHIMA SIRLOIN WAGYU A5

  • KAGOSHIMA RIB EYE WAGYU A5

  • KAGOSHIMA CHUCK RIBS WAGYU A5

  • KAGOSHIMA CHUCK - ROLL WAGYU A5

  • KAGOSHIMA RUMP WAGYU A5

  • KAGOSHIMA TENDERLOIN WAGYU A5

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Sauce

and

Seasonings

  • TERIYAKI SAUCE

  • YAKINIKU SAUCE

  • MOZZARELLA CHEESE

  • POM-POM POTATO

  • ORIGINAL / SEASONED POTATO WEDGES

  • FRENCH FRIES - SHOESTRING / STRAIGHT CUT / CRINKLE

  • BEEF BF BREAKFAST SAUSAGE - COCKTAIL SIZE 50s

  • ELLE AND VIRE COOKING CREAM

  • ELLE AND VIRE UNSTALTED BUTTER

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AUS BEEF

  • RIB EYE WAGYU MB7+

  • STRIPLOIN WAGYU MB 3+

  • RIB EYE WAGYU MB 3+

  • JUMULUK

  • SAIKORO - WAGYU CUBE

  • BEEF SHABU SLICE

  • BEEF SHABU SLICE R

  • STRIPLOIN BEEF SLICE

  • RIB EYE BEEF SLICE

  • TENDERLOIN

  • SHANK

  • OXTAIL

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FISH and 

SEAFOOD

  • US SCALLOP PREMIUM GRADE

  • DORY GLAZING 30%

  • CUMI TUBE GLAZING 30%

  • SALMON FILLET

  • SALMON TAIL FILLET

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US BEEF

  • SIRLOIN PRIME

  • SIRLOIN CHOICE

  • SHORTPLATE SLICE YOSHI BEEF

  • TENDERLOIN CHOICE

  • LA GALBI

  • SHORT RIBS PRIME - WANG GAL BI

  • SHORT RIBS CHOICE - WANG GAL BI

  • RIB EYE LIP-ON PRIME

  • RIB EYE LIP-ON CHOICE

  • T-BONE

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Meltique

Beef

  • SIRLOIN MELTIQUE

  • PREMIUM SIRLOIN MELTIQUE

  • TENDERLOIN MELTIQUE

  • RIB EYE MELTIQUE

  • SAIKORO MELTIQUE

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LAMB

  • LAMB RACK FEATHER BONE-OFF

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  • HOMEMADE CORNED BEEF

 

  • EMPAL MANIS

 

  • SAPI BUMBU RUJAK

 

  • SAPI BETUTU

Ready to Eat

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